Home | Course | Certificate II in Aquaculture

Certificate II in Aquaculture

National ID: SFI20119 | State ID: BEI8

Are you looking to join a school of fish lovers?

This qualification is the crucial first step towards an exciting career in aquaculture. This course provides students with a range of core skills and knowledge relevant to working in the aquaculture industry. Graduates go on to further studies or working in a range on environments including onshore aquaculture facilities, offshore culture facilities and the ornamental fish industry.

Gain these skills

  • handling and harvesting stock,
  • preparing stock for live transport,
  • monitoring stock and environmental conditions,
  • producing algal cultures, and
  • working effectively in the seafood industry

Aquaculture is a fast-growing industry. The United Nations Food and Agriculture Organization (FAO) issued a report in 2018 stating that ‘aquaculture is fastest growing food production sector worldwide’. Typical entry-level jobs for those holding Certificate II include:

  • Australian and overseas aquaculture farms
  • hatcheries and nurseries   
  • live post-harvest holding facilities, such as processing plants, wholesalers or 
  • transporters, pet shops, public aquaria, zoos or other facilities with aquatic animals 

Your qualification prepares you for roles such as:

Aquaculture Farmer

Further Study Option(s)

Diploma of Aquaculture

Course overview

Central Regional TAFE logoView this course on Central Regional TAFE's website

  • Not competitive
  • No selection criteria
Location Duration Competitive Selection criteria
Batavia Coast Maritime Institute One year No No selection criteria
South Metropolitan TAFE logoView this course on South Metropolitan TAFE's website

Batavia Coast Maritime Institute

  • One year
  • Not competitive
  • No selection criteria
Location Duration Competitive Selection criteria
Fremantle One semester No No selection criteria

Please contact the college to receive an indicative price for this course.

Page last updated April 22, 2024