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SIT20316 Certificate II in Hospitality

National ID: SIT20316 | State ID: AZW1

Do you want a career that could take you all over the world?

This qualification reflects the role of individuals who have a defined and limited range of hospitality operational skills and basic industry knowledge. They are involved in mainly routine and repetitive tasks and work under direct supervision.

This qualification provides a pathway to work in various hospitality settings such as restaurants, hotels, motels, catering operations, clubs, pubs, cafes and coffee shops.

Gain these skills:

  • serve alcohol responsibly
  • make espresso coffee
  • serve food
  • provide excellent customer service
  • comply with hygiene standards
  • workplace health and safety

Your qualification prepares you for roles such as:

Bar attendant, bottle shop attendant, café attendant, catering assistant, food and beverage attendant, front office assistant, gaming attendant, porter and room attendant.

Further Study Option(s)
Certificate III in Hospitality, Certificate IV in Hospitality, Diploma of Hospitality Management

Course overview

View this course on South Metro Tafe's website

Bentley

  • One semester
  • Not competitive
  • No selection criteria
Location Duration Competitive Selection criteria
Bentley One semester No No selection criteria
View this course on South Regional Tafe's website

Bunbury

  • Six months
  • Not competitive
  • No selection criteria

Esperance

  • Six months
  • Not competitive
  • No selection criteria

Margaret River

  • Six months
  • Not competitive
  • No selection criteria
Location Duration Competitive Selection criteria
Bunbury Six months No No selection criteria
Esperance Six months No No selection criteria
Margaret River Six months No No selection criteria

Please contact the college to receive an indicative price for this course.

Page last updated October 08, 2021