Bentley

Activate your career in events

Events enrich our culture and are held to educate, celebrate, inform and entertain.

The Certificate III in events will give you the skills to assist in managing events, from the planning through to show day and the follow up after the event. 

You'll be introduced to industry standard technologies for lighting, sound and audio-visual and begin to develop your creative skills so you can deliver professional events to your clients.

Our lecturers have strong industry links and you will be given opportunities to put your skills into practice with live work events organised by your lecturer. 

Gain these skills

• Participate in safe work practices
• Process and monitor event registrations
• Provide service to customers
• Show social and cultural sensitivity

There is an ongoing skill shortage in Community Services

Complete this qualification and you could be working in community services, case management or social housing, involved in the managing, coordinating and/or delivering of person-centred services to individuals, groups and communities.

You will have specialised skills in community services and work autonomously under broad directions from senior management, providing direct support to individuals or groups. You may also have responsibility for the supervision of other workers and volunteers and/or case management, program coordination or the development of new business opportunities.

All our community service qualifications have flexible training delivery modes and the option to study on the job. This means you get the most relevant skills and the opportunity to form industry contacts.

Gain these skills

• Consultation
• Community program development
• Group work
• Advocacy
• Case management
• Policy and research

Do you want to make a difference for communities?

Be there for people that need it the most. When you complete the Certificate IV in Community Services Work you'll have the skills needed to support all people in the community, as an outreach officer, welfare support worker, or case worker.

Gain these skills

• Communicate and work effectively in the community services sector
• Advocate for people's rights
• Respond appropriately to situations of family and domestic violence
• Work with cultural diversity
• Ethical behaviour and legal responsibilities

Our Fashion Garment Construction and Production training is your path to success!

This training reflects roles within the fashion and apparel industry, equipping students with specialised technical and construction skills in fashion garments made to measure, along with production. The course has a key focus on hand and industrial machining skills, paired with textile and production insights.

Specialist facilities

Fashion at Bentley campus has been Perth’s leading fashion design institution for over 50 years. Our facilities reflect cutting-edge industry equipment, machinery and technology to master the skills and equipment used in a fashion design, production and business environment.

This includes:

• Design and Fashion Forecasting Platforms
• CLO 3D Virtual Prototyping Technology
• Gerber CAD Technology including digitisers, plotters and printers
• Product Lifecycle Management (PLM) systems and training
• Laser cutter
• Embroidery machines
• Digital Fabric Printer
• 3D Printers
• Over 80 specialised industrial sewing machines
• Textile Testing Lab
• Fashion Business Lab
• Sustainability Hub
• Resource Centre.

Our courses include guest industry lecturers, industry excursions, live work design projects, design exhibits and fashion runway shows.

Do you have a passion for people, paired with the drive to become a highly skilled specialist in the vibrant and dynamic field of hospitality?

Build your future as a manager in the hospitality industry with this nationally recognised qualification and gain a skillset that could take you around the globe.

Be guided from our team of expert lecturers who are industry professionals, as you learn to lead hospitality services. At the heart of hospitality is the people, and you'll gain management skills which will help you inspire your team, make decisions and solve problems, and build knowledge of how to enhance a customer experience.

You'll also be equipped with strong hospitality technical skills and be trained in a diverse range of areas from processing reservations, to food and beverage preparation, to general bar and restaurant service.

The hospitality, tourism and events industries are the world's largest employers and this course will give you a supervisory qualification to work in settings such as restaurants, cafes, nightclubs, pubs and in gaming, or at hotels in front-of-house areas including concierge and back-of-house areas such as housekeeping.

Gain these skills 

• lead a diverse team
• financial management
• regulatory compliance
• rostering
• stock purchasing and control
• providing quality customer service
• managing workplace conflict
• workplace health and safety

Fine tune your skills in the kitchen and create sweet masterpieces

This course builds on the skills gained in the Certificate III in Patisserie or Commercial Cookery qualifications and equips you with the skills needed to be a qualified cook specialising in patisserie. On successful completion you'll be ready to work a patissier or pastry chef in a variety of hospitality environments and take on a leading or supervisory role in the kitchen.

Gain these skills

• work effectively in a commercial kitchen
• plan, prepare and bake cakes, tarts, petit fours, pastries, chocolates, sugar decorations and showpieces
• financial management
• cleaning
• first aid
• food safety programs
• hygiene
• managing workplace conflict 
• workplace health and safety

Turn your passion for food into your future profession, tap into your true potential and become a leader in the kitchen.
This course will build and advance your culinary skills, making you job ready for roles such as Supervisor/Team Leader Chef or Cook. You'll also establish a comprehensive understanding of commercial kitchen operations, learning people management skills, finance processes and food safety programs. 

Be guided by our team of expert lecturers who are experienced industry professionals, as you learn to lead a team and run a fast-paced kitchen. You'll further develop your cookery skillset, gaining knowledge of how to plan a menu whilst progressing your food preparation technique, cooking a wide-range of creations and working on perfecting presentation of dishes. 

The hospitality, tourism and events industries are the world's largest employers and this nationally recognised qualification will enhance your employability opportunities making you workforce ready for roles in restaurants, hotels, cafes, nightclubs and in pubs. 

Take the next step in your cookery career, advance to a supervisory level in the kitchen and acquire a skillset that could take you around the globe. 

Gain these skills

• lead a team in a commercial kitchen 
• plan, prepare and cook food
• produce dishes suitable for cultural and dietary requirements
• learn about cleaning
• first aid
• food safety programs
• manage workplace conflict
• hygiene
• workplace health and safety